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happy cinco de mayo! |
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add the sweetness of Shobha to your celebrations!
Shobharita
the official recipe
3 parts Shobha® Syrup*
3 parts tequila
1 part triple sec
2 parts lime juice
4 parts water
- combine ingredients.
- stir or shake (your preference).
- pour over ice to serve freshly chilled.
- optional: salt the rim of the glass &/or add a lime, umbrella or something else fun as a garnish.
- enjoy!
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Shobha® Rosewater Sangria
1 bottle of chardonnay
2 cups of Shobha® Syrup
1/4 cup brandy
1/2 cup club soda
3 tablespoons of rosewater
2 apples
2 oranges
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- combine ingredients.
- pour over ice to serve freshly chilled. (if you can chill overnight that is ideal!)
- enjoy!
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did you know? our Shobha® Sugaring Gel is so natural you can eat it!? made of just sugar, lemon juice, water & a touch of glycerin it is a perfectly edible option to sweeten your day. |
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Shobha® Syrup
1 part Shobha® Sugaring Gel
3 parts water
steps:
- warm the Shobha® Sugaring Gel to a honey-like consistency (30-60 seconds in the microwave)
- dissolve the warmed Shobha® Sugaring Gel into hot water to create syrup.
- allow syrup to cool to room temperature before using for Shobharita recipe.
Shobha® Syrup is also great for sweetening hot or iced tea! |
